Beef patties with baked potatoes 🥔

Ingredients 5-6 pcs Potatoes 400 gr Ground beef 100 ml White sauce with cream cheese 30 gr Breadcrumbs 2 gr Suneli hops taste Salt Sunflower oil for frying How to cook We prepare all the ingredients. Cut the potatoes into 1 * 1 cm slices, salt, drizzle with sunflower oil and put in a preheated oven 200 degrees for 10 minutes. Crackers pour 50 ml of water and leave for 10 minutes. In the minced meat we add hops-suneli, salt, crackers and mix thoroughly, beat the minced meat in a bowl several times. We fry our patties for 1 minute on each side, then put the patties on a baking tray to the potatoes and bake everything together for another 15 minutes. Warm the sauce in a pan until thickened. Serve our potato patties with sauce, sprinkled with green onions.